Testimonials

Ph 3891 2866 or 3891 6647
Fax 3891 2191



 

order@essencecatering.com.au

 

Breakfast
Luncheon
Buffet Menu
Finger Food
a la Carte
Christmas




 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ESSENCE LUNCHEON MENU

Platters

 

Antipasta Platters
Kalamata Olives, Pesto Mushrooms, Sun Dried Tomatoes, Dill Pickles
Grilled Marinated Eggplant, Fetta, Dips with Toasted Turkish Breads etc
$7.00 per person

Trio of Dips
Served with Assorted Warm Breads and Salad Garnish
$5.50 per person

Crostini Platter
Thin Slices of Baguette Topped with Divine Combinations i.e. Pesto and Tomato,
Herb and Parmasan, Aioli and Tomato
$4.50 per person

Fresh Crudite Platter
Crisp Garden Vegetables Served with a Variety of Dips
$5.50 per person

Gourmet Meat Platters

Slices of Smoked Salmon, Turkey Breast, Leg Ham, Prosciutto,
Salami, Chicken Breast or Rare Roast Beef.  $9.00 Per Person

Platters of Fresh or Cooked Seasonal Seafood
Price on application

Savoury Roulade Platters
Turkey and Cranberry, Pesto Chicken, Ham and Shallot, Salami and
Sun-Dried Tomatoes
$3.00 per person

Kebabs
Beef and Capsicum Skewers Marinated in Red Wine
Teriyaki Chicken
Cumin Lamb with Yoghurt & Cucumber
$7.00 Two per person

Designer Pizzas
Pizzas Topped with Exciting, Tasty Ingredients
Eight inch
$10.00 each

Frittata Platters
Frittata is an egg based tart without the pastry eg. Fetta & Sun Dried Tomato, Ham & Onion, Spinach and Mushroom, Chicken & Basil, Turkey Avocado
$2.50 each

 

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